Pale Ale - Renegade Brewing Company I have yet to visit Renegade's taproom, but having seen several of their delicious looking beers at the store, I decided it was high time to try one. I picked their Consilium Pale Ale flavored with orange peel. It was originally brewed as a small batch, but was so... Continue Reading →
Beryl’s Beer Co | Brewery Review
Location: RiNo (River North - Denver) The Scene: If you aren't looking for it as you drive down Blake, you might not see the brewery pushed back a bit from the main road. It's almost like walking into a secret beer garden, at night with the patio lit up that vibe is kicked up. Inside... Continue Reading →
Beer and Writing | What To Look For In November
Beer and writing are almost synonymous and just happen to be two of my favorite things. November is the one month of the year when the two come together gloriously. November brings out the deliciously dark beers - Porters, Stouts, English Style Old Ale to name a few. Beers meant to keep you warm in... Continue Reading →
Nothing Basic About It | Pumpkin Beer Reviews
It's a running joke, the temperature drops below 80 and it's time for UGGs, Pumpkin Spice lattes from Starbucks, and Pumpkin flavored beer. "Brace Yourself, Pumpkin Everything Is Coming" While I can't defend all pumpkin flavored items, looking at you Oreos, including certain pumpkin beers there are plenty to enjoy. Here are our picks for... Continue Reading →
Tasting Courses and Homebrewing
Over GABF week Meg and I both went to a Cicerone based off-flavor tasting course at Epic Brewing. The focus of the course was to compare the six most common off-flavors to a control and learn why these can happen during the brewing process. This isn't the first off-flavor course I have taken but it... Continue Reading →
Fresh Hop IPA | Beer Review
Tap Room Series - Fresh Hop IPA Upslope's Fresh Hop IPA is a limited release that was first seen at their 2nd Annual Backcountry Tap Room on October 1st. Alysia was able to make it to the event, however she was too late to try the Fresh Hop IPA. By a stroke of luck, I... Continue Reading →
Roll in Ze’ Hay | Beer Review
Gose Salted Sour Wheat - Verboten Brewing Before GABF week I wandered into a liquor store on the other side of Denver from me. Mondo Vino, more than one person had suggested it and I was not disappointed, the Colorado Craft Beer selection was on point. I gravitated towards a Verboten bomber since I had... Continue Reading →
GABF 2016 | Recap
For those of you who followed the story of Hard 12's GABF experience over our two sessions on Instagram (Hard12brews) I want to give you a huge thank you! We had a lot of traffic, great comments, and most importantly a lot of great beers shared. It is nearly impossible to recap just one session... Continue Reading →
GABF Week | Bottles on Bottles
With all of the events for GABF in full swing and the seemingly limitless number of out of states beers to be had it is easy to forget about our local breweries. We have a tendency to take them and their delicious brews for granted - not this time. GABF week brings out all of... Continue Reading →
Upslope’s Backcountry Tap Room | Event Recap
GABF week doesn't have an official start date but it is safe to say that this year it began in the mountains between Vail and Leadville on Saturday (10/1/16). Upslope Brewing Company hosted their second annual backcountry tap room at Ski Cooper / Vance's Cabin, not to be confused with Copper Mountain, just 30 minutes... Continue Reading →