Tag Archives: Beer Style

July – The Kriek | Beer Style Exploration

What is The Kriek? The Kriek is a Belgian style of beer that is made by adding/fermenting cherries (sour) to a Lambic. Which of course doesn’t mean much unless you know what it means to be a lambic beer. A … Continue reading

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February – The Saison | Beer Style Exploration

What is a Saison? Saisons which can also be called farmhouse ales are a style that until recently was in danger of going extinct. Generally, it is brewed in the winter months to be drank in spring to early summer. … Continue reading

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Beer & Food | January Pairing

Beer Style of the Month: Stout Taste (Different Approach Than Style Profile): Stouts tend to be a drier beer – often they have a coffee or chocolate-like finish. The Stout is a beer rich in flavor and if the beer … Continue reading

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January – The Stout | Beer Style Exploration

What is a Stout Style Beer? There are a number of great definitions but all of them will include the terms dark and toasty, they are also what is considered to be a warm-fermented ale. What does that mean to … Continue reading

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Winter What? Winter Warmer | The Undefinition of a Beer Style

There is no doubt you have heard this term floating around as the temperatures have been dropping. What I want to ask you is if you any idea what it means to be a Winter Warmer? It’s okay if you … Continue reading

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