Snowed In | Beer Review

Oatmeal Stout - Ale Aged in Bourbon Barrels with Coffee & Chocolate - Copper Kettle Brewing Company This beer was an adventure for me in a couple of different ways. First, when it was released I was out of town and then spent the next two weeks bouncing from liquor store to liquor to snag... Continue Reading →

January – The Stout | Beer Style Exploration

What is a Stout Style Beer? There are a number of great definitions but all of them will include the terms dark and toasty, they are also what is considered to be a warm-fermented ale. What does that mean to you? The Stout is brewed with malt that has been roasted for far longer than... Continue Reading →

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